Name: Paleo Tropical Wild Albacore Salad
Yield: 2 people
Ingredients: 2 cans cans of Wild Selections Solid White Albacore in Water; 2 stalks organic celery (diced); 1/2 ripe organic mango (diced); 1 organic kiwi (diced); 1/4 cup organic pineapple tidbits; 4 tbsp Paleo-friendly mayo; 1 tbsp fresh curly parsley (finely chopped); 1 tbsp fresh onion (diced); 1/2 tsp fine pink Himalayan sea salt

12 Jun Paleo Tropical Wild Albacore Tuna Salad

Posted at 16:00h in Paleo Wild Seafood, Sustainable Recipes, Wild Caught Lunch Ideas by Wild Selections 0 Comments

Paleo Tropical Wild Albacore Salad

This Paleo Tropical Wild Albacore Salad is summer on a plate! Featuring Wild Selections® Solid White Albacore Tuna in Water, every bite is mouthful of delightful, juicy morcels of mango, kiwis and the mild, savory taste of tuna salad that will transport you to the tropics with a summer breeze.

Recipe by: Clean Eating Veggie Girl

Course: Salad

Cuisine: American

Servings: 2 people

Ingredients

2 cans cans of Wild Selections Solid White Albacore in Water
2 stalks organic celery diced
1/2 ripe organic mango diced
1 organic kiwi diced
1/4 cup organic pineapple tidbits
4 tbsp Paleo-friendly mayo
1 tbsp fresh curly parsley finely chopped
1 tbsp fresh onion diced
1/2 tsp fine pink Himalayan sea salt

Instructions

Combine all ingredients in a medium mixing bowl. Stir until well-combined.
Serve plain, in Romaine lettuce boats, on yucan crackers, in avocado halves, or with veggies and plantain chips.

Recipe Notes

Paleo, Gluten-Free, Grain-Free, Dairy-Free, Soy-Free, Nightshade-Free, Nut-Free, Pescetarian