Three Easy and Elegant Fall Appetizer Ideas

Fall recipe ideas

Three Easy and Elegant Fall Appetizer Ideas

‘Tis the season for food, family, and celebration. Keep a few Wild Selections® premium seafood products in your pantry and you’ll never be without a quick and impressive appetizer during an impromptu neighborhood get-together or Fall family gathering.

Here are three of our favorite Fall appetizer ideas that can be made in a pinch:

Sardine Fillets on Crusty Baguette

These are not your average sardines. Wild Selections® Lightly Smoked Sardine Fillets are prime cuts of fish packed with nothing but oil and sea salt to let their flavor shine. Pair the fillets with warm, fresh baguette for a simple and elegant appetizer, or spread a smattering of avocado for something a little more sophisticated. Plus, if you have craft beer drinkers at your next Fall get-together, sardines pair perfectly with dry stouts.

Tiny Pink Shrimp Dip

Chop up one can of Wild Selections® Tiny Pink Shrimp and mix with an 8 ounce package of cream cheese, thinly-sliced green onions, a teaspoon of chili sauce, and fresh lemon juice to taste. Sprinkle some cayenne pepper and smoked paprika on top to add a punch of flavor and a touch of Fall color. Serve this tasty dip chilled with your favorite crackers.

Salmon Appetizer Platter

Make sure everyone has a taste of something they like with this simple appetizer idea. Feature Wild Selections® Smoke Flavored Salmon Fillets in Olive Oil with your favorite fixings and an assortment of breads or crackers. Cream cheese, sliced onion, tomatoes, and cucumbers are all party-pleasing favorites. Add a touch of elegance by including caviar and capers. Think outside of the box by adding hearty Fall produce to the platter like sliced red and purple potatoes.

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